Since mid-May, the team of Black River Caviar have been working on the product’s launching in Marbella, as a new step for its growth in Spain.
By the end of May, Black River Caviar products were introduced in Paraguay, distributed around the country by our strategic partner SAX, the well-known shop of premium products.
On March 21, as part of the global event Goût de France, Black River Caviar was present in the tasting menu of FOC restaurant by Chef Martín Lavecchia.
Black River Caviar reaches the Middle East thanks to Black River LLC, our strategic partner with offices in Dubai, in charge of providing high-quality products to hotels and restaurants in the region.
Since last month, Esturiones del Río Negro has a new CEO: Peter Gault, a high-level executive with 35 years of experience, who joins the management team to take the company to its maximum potential.