Our caviar is 100% natural and absolutely fresh since it is never stored by us. It is manufactured subject to our clients’ needs and requests.

At present, we offer Oscietra and Siberian, and we have been working to produce the Beluga and Sevruga varieties.


This variety of caviar is made from acipenser gueldenstaedtii sturgeon roe, of Russian origin. With a 3.2 mm diameter, their color ranges from light brown to golden. Their texture is firm with a unique glazed shine, and their intense creamy taste with a touch of nuts nicely remains in the whole palate.

Presentations: 20 g, 30 g, 50 g, 100 g, 125 g, 250 g, 500 g, 1 kg y 1.8 kg.